24 May, 2015

Chutney coco-coriandre

Posted in : Sauce on May 24, 2015 by : Maya Tags: coconut milk, coriander, garlic, lait de coco, shrimp

I don’t call it a sauce, because it is not cooked, and it sounds more sophisticated. It is based on coriander which is an Asiatic spice, but I actually found a base for this recipe in a French cookbook. That’s why this French sounding title.

This green, fresh and spicy sauce works great with fried shrimp, scallops or chicken.

 

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