Category : Amuse-bouche

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22 September, 2018

Garlic dip

Garlic dip
Posted in : Amuse-bouche, Appetisers, Sauce on by : Maya
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0.0 00 I had this sauce at a wine tasting in Provence, served along the fantastic rosé wines. The taste is not very strong, so it’s really ok to have it in public! After the wine tasting event we bought a few bottles of wine and a small jar of the sauce and it disappeared
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25 June, 2015

Refried beans

Refried beans
Posted in : Appetisers, Sauce, Sides, Use of leftovers on by : Maya

0.0 00 Refried beans is something I tried in US and I love it since. Back in Europe I look for any opportunity to have anything similar to the tex-mex version I had there. Wrapped up in a tortilla with some cheese is just a perfect comfort food. Or an indispensable element of a ‘Mexican
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