Category : Main Dish

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5 August, 2018

Ratatouille

Ratatouille
Posted in : Main Dish, Salad, Sides, Use of leftovers, Vegan on by : Maya
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Ratatouille is the star dish in a kids movie about a very talented rat, who becomes a chef. In the movie, a famous food critique remembers his mom’s ratatouille and appreciates the classic French dish prepared from whatever veggies were found in the kitchen that day. This is exactly what it is – whatever summer veggies
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17 April, 2017

Quinoa with veggies

Quinoa with veggies
Posted in : Main Dish, Salad, Use of leftovers, Vegan on by : Maya
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A healthy, weekday dinner. Lots of superfoods, so should be good for you! You can replace the proposed vegetables with anything else you will find in your fridge, especially peppers, carrots or beans. You can also add freshly fried shrimp or chicken if you don’t care about it being vegan. Print Quinoa with veggies Ingredients
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19 November, 2016

Pasta salad (the elegant way)

Pasta salad (the elegant way)
Posted in : Amuse-bouche, Appetisers, Use of leftovers on by : Maya
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Pasta salad is not may favorite dish. Cold pasta and some leftovers or canned vegetables does not sound exciting. This is a different take (inspired by bcommebon blog recipe), more elegant, with a more developed taste. Sweet roasted peppers with a hint of sriracha and a perfectly cooked pacceri pasta make this a wonderful start
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25 June, 2015

Refried beans

Refried beans
Posted in : Appetisers, Sauce, Sides, Use of leftovers on by : Maya

Refried beans is something I tried in US and I love it since. Back in Europe I look for any opportunity to have anything similar to the tex-mex version I had there. Wrapped up in a tortilla with some cheese is just a perfect comfort food. Or an indispensable element of a ‘Mexican fiesta‘ .
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