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17 July, 2015

Raspberry cheesecake

Comments : 2 Posted in : Dessert on by : Maya
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This is not as hard as it looks. It’s true that I make it rather for special occasions, but really last time I prepared it during my children’s computer class, and I was on time to pick them up on time. So that means barely more than an hour. Just make sure to read the recipe in detail before you start, so that you would understand what the steps are.

It’s fresh and raspberry and cold, a perfect summer dessert!

And here a few pictures showing step by step how it looks.

Meringues with almonds:

1

Chocolate-meringue base:

2

Preparing the raspberry pulp:

5

6

7

Mascarpone with sugar

8

9

Mascarpone with raspberries:

10

Diluting the gelatine:

311

Mascarpone with gelatine:

12
Building the cake

13

14

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2s COMMENTS

2 thoughts on : Raspberry cheesecake

  • kasiahiller
    July 18, 2015 at 9:46 am

    Majka – jestem pod wrażeniem! Nie tylko przepisów, wpisów i opisów ale też zdjęć i instrukcji zdjęciowych!
    Poezja! Wow…!

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