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20 December, 2015

Smoked salmon on apple chips

Posted in : Amuse-bouche on by : Maya
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A simple appetizer, perfect for the festive season. The sweetness of the apple works really well with the salty salmon and spiciness of the pepper.

If you have all the ingredients it takes less than 5 minutes to assemble and serve to your guests while you are finishing whatever main dish you are preparing for them.


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