17 April, 2017Main Dish, Salad, Use of leftovers, Vegan on by : Maya Tags: quinoa; zuchini; aubergine; eggplant; sesame; soy sauce;
A healthy, weekday dinner. Lots of superfoods, so should be good for you! You can replace the proposed vegetables with anything else you will find in your fridge, especially peppers, carrots or beans. You can also add freshly fried shrimp or chicken if you don’t care about it being vegan.