And again chorizo, this time with juicy, sweet peaches. A wonderful summer snack (yes, we finally have summer here!). The sweetness of the peach and the spicy chorizo work really well! And perfectly easy to prepare. A sister recipe to gorgonzola peaches, can just as well be served together. [amd-zlrecipe-recipe:144]    

Involtini, doesn’t is just sound great? It just means, rolls, but let’s call it involtini it will taste better! And yes I just love aubergines, and I have already done some aubergine roll-ups, but it was a summer version. This time something to serve straight from the oven with a fresh baguette. Yummy. [amd-zlrecipe-recipe:101]

Yellow like the sun, this is really a centerpiece with the vegetables turning around it. Healthy, no carb option and a quickie! More about how to build your own frittata you can read here. [amd-zlrecipe-recipe:12]  

I like aubergines in any form. But they usually need something with a lot of taste to marry it with. This is a perfect combination, soft aubergines, spicy sausage and creamy mozzarella. And it’s so easy! Ingredients: 1 small aubergine, cut into circles 120 chopped spicy chorizo (I buy it already in slices) 200 g
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